EGGNOG CAKE 

Grease a 10" tube or bundt pan with margarine.  Heat oven to 350'
Press 1/2 c. sliced almonds onto bottom and sides of greased pan.

Combine and beat at medium speed for 4 minutes:
A box of yellow cake mix
1/2 t. nutmeg
2 eggs
1.5 c. commercial eggnog
1/4 c. melted margarine
2 T. rum flavoring

Pour batter into pan and bake at 350' for 45- 55 minutes or until toothpick or knife comes out clean.  Cool in pan on rack for 10 minutes.  Invert pan on rack and cool completely.  Dust with powdered sugar.