Shrimpin' Dippin' Broth
 
From:  Bubba Gump Shrimp Co.

Ingredients: 

1 lb medium shrimp, peeled and deveined (frozen is okay) 
1 loaf of French bread 
1 cup cooked white rice 
lemon wedge (optional) 
2 tablespoons butter 
1/2 tablespoon Worcestershire sauce 
1 teaspoon black pepper 
1 teaspoon cajun seasoning 
1/2 tablespoon minced garlic 

Ingredients for Broth:

1/2 tablespoon butter 
12 ounces clam juice 
1 teaspoon Worcestershire sauce 
1/2 teaspoon pepper 
1/2 teaspoon cajun seasoning 
1 teaspoon minced garlic 
1 chicken bouillon cube 
1/4 teaspoon sugar 

Directions:
 
To prepare the broth:. 
   Sauté pepper, Cajun seasoning, and garlic in butter for 
      approximately 5 minutes over medium heat. 
   Add remaining ingredients. 
   Bring to boil. 
   Turn down to simmer and leave on stove until ready to serve. 
Shrimp preparation:. 
   Melt butter in pan and add shrimp, Worcestershire sauce, pepper, 
      Cajun seasoning and garlic, and cook to medium rare. 
   Add the broth and bring to a simmer. 
   Serve in large bowl over rice with French bread and lemon wedges